we woke up that morning and decided that ginger
being the fabulous pastry chef with actual cooking school experience
would cook us brunch.
so we headed to the market and purchased several items for our meal.
food in nicaragua is incredibly cheap. a pineapple and some bananas was 6 cordobas (~$0.37 US!!).
when you live in a poor country, food has to be affordable or else no one could live there.
